Chicken Pasta

This is good breakfast recipe or whenever you want to eat something light for meal

Ingrediants

• Two cups pasta
• One medium onion chopped
• Two big garlic cloves chopped fine
• One cup minced chicken
• Soy sauce, chilli flakes, salt & pepper as per taste
• Half cup tomato ketchup/puree or one medium tomato chopped
• One-fourth cup oil
• Some chopped parsley or coriander leaves

Preparation

Boiled the pasta separately.

Heat oil in a wok. Add onion and garlic when it's hot. Let it fry for a couple of minutes on high heat or when it's transparent. Now add the minced chicken. Lower the heat and cook till the chicken is well cooked.

Now add all the remaining ingredients including the pasta. Stir fry for a couple of minutes. Turn off the heat and garnish with parsley or coriander.

 Note. Serves two

Fruit Chaat

Fruit chaat is a popular iftaar dish during Ramadan in the Indian households. The preparation is pretty simple-

Ingrediants

• Two bananas sliced
• One apple cut into small pieces
• Handful of grapes, cut into two halves
• 6-7 small slices of pineapple

These are the bare minimum fruits required. You can have additional fruits for colour.

Preparation

Put all the fruits in a bowl and add chaat masala, two small spoons of sugar (or more as per taste), and the juice of half a lemon. Black pepper powder can also be used instead of chaat masala. You can also squeeze in the juice of an orange for extra taste.

Leave the bowl for at least half an hour. Mix the ingrediants only before serving.

Note. Serves three